Keep more of what you make.
Make money. Run the restaurant. Bring customers back.
0% Kitch take-rate on direct orders.
The restaurant is already hard enough.
Orders shouldn't cost you a cut.
Direct ordering, menus, promos and guest-facing surfaces stay connected. Kitch takes 0% of direct-order revenue.
Small changes shouldn't become five jobs.
Staff, schedule, time clock, hours, menu and day-to-day operations stay connected.
Marketing shouldn't start after close.
Promos, supported social publishing, review work and guest context stay with the restaurant.
Say it once. Kitch moves the work.
A menu change, a staffing problem, tonight's hours or a post that needs to go out. Tell Kitch what changed and keep the restaurant moving.
Tell Kitch
Say what changed the same way you would tell a manager.
See the plan
Kitch uses the restaurant context it already has and shows what should happen.
Approve the work
You stay in control when something needs approval, then Kitch checks what actually happened.
Start with the part that pays for itself.
Starter gives an independent restaurant the core Kitch system without turning setup into another project.
Monthly. Cancel anytime. Standard payment processing fees apply.